HANATOMOE NEW unpasteurized sake [720ml/1,800ml]
[ New sake from the HANATOMOE series! ]
A sake characterized by light acidity. Some people may think that Hanatomo has a “rich” image, but with the balance of acidity, umami, sweetness, and bitterness, we aim for a variety of flavors by exploring the position of sake that makes use of acidity. It is said that there is!
This product has a refreshing, fruity (slightly sweet fragrance), light acidity, and bitterness that coexist without a sense of aging. You can feel the atmosphere reminiscent of lemon water!
This year, even though we have increased the percentage of yeast starter, it has a gentle finish that retains its sweetness.
・Manufacturer: Miyoshino Sake Brewery
・Origin: Nara Prefecture
・Ingredients: Contract-grown sake rice from Nara Prefecture
・Alcohol content: 14.0 degrees
・Rice polishing ratio: 60%
・Shubo manufacturing method: Yamahai (no yeast added)
・Contents: 720ml or 1,800ml
・Unpasteurized sake (requires refrigeration)