Kawatsuru Tanonota Junmai Ginjo [720ml/1,800ml]

"Tano no Ta", written in kanji, is "Tano no Ta". “Tanono-no-ta” is the name of the area where the Yamada Nishiki rice used for sake is grown.

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*Refrigeration recommended

・Item: Sake

・Manufacturer: Kawatsuru Sake Brewery

・Origin: Kagawa Prefecture

・Raw material rice: Yamada Nishiki from Kagawa Prefecture

・Alcohol content: 15.0 degrees

・Rice polishing ratio: 58%

・Contents: 720ml or 1,800ml

・Burning